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Basic American Pasta & Hamburger Meal
 Yields: 4 Servings

Ingredients

1/2 pound Ground beef
16 ounce Elbow Macaroni Noodles
1 can (16 oz) Tomato sauce
1 small Onion chopped
1 teaspoon Salt
1/8 teaspoon Pepper
2 tablespoon Parmesan cheese grated
 
Instructions
 Brown ground beef with onion in a skillet. Add tomato sauce, salt and pepper. Cook and stir the mixture over medium heat until the tomato sauce appears a little less "red" and more "orange". Add about a half cup of water and stir well. Reduce heat to low.

Meanwhile, boil macaroni just less than the package directions, because they will be cooking further. Drain macaroni and stir into the tomato and ground beef mixture carefully. Add more water if it seems necessary. Cover and let cook on low heat for 10 or 15 minutes untill well heated. Season with more salt and peppert to taste.

Serve with grated parmesan cheese.

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Cuisine :   American    

Main Ingredient :   Pasta